Guesthouse Pentonbridge Inn (Carlisle, United Kingdom)

About Pentonbridge Inn

STAYING WITH US We have nine beautifully appointed bedrooms both in the original building and in the connected converted barn. Most have views over the stunning Cumbrian countryside, and all take their name from a Border Reivers clan infamous for raiding and marauding their neighbours. Our bedroom interiors have taken inspiration from the stunning landscape surrounding the inn with soft organic tones and hints of natural textures such as wood, slate, wool and tweed blended with luxurious velvets and Egyptian cotton for the highest levels of comfort and style. There are touches of indulgence to make your stay as special as possible from fresh flowers to fluffy towels and always a treat out of our kitchen from freshly baked biscuits or homemade preserves to take home with you. EATING WITH US When it comes to dining we like to offer guests the best of both worlds with refined, modern dining in our restaurant and pub favourites in the bar. Both menus have been created by our chefs using locally sourced ingredients, where possible, and produce from our Victorian walled kitchen garden at nearby Netherby Hall. The Restaurant We offer a set menu which changes daily, according to what is seasonally available and a special four course menu on Sundays. We use the very best produce foraged, grown, fished, farmed and caught from the land and sea around us. Our wine list is sophisticated but friendly and dining is refined but relaxed. The Pub From the same kitchen we serve a familiar menu of pub favourites with a hint of our chefs magic to make it just a bit more special. No compromise is made with the ingredients here either, just comfort food made to delight. We also have local ale on tap, a dartboard for amusement, a roaring fire to warm the cockles and a bowl of water for the dog.